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Mandarin and Beet Salad with Soft Cheese and Nuts

A refreshing salad with sweet mandarins, earthy beets, creamy soft cheese, and crunchy nuts.

// ingredients

  • 3 Mandarins
    peeled and segmented
  • 2 Beets
    cooked and sliced
  • 100 grams Soft Cheese (e.g., goat cheese or feta)
    crumbled
  • 50 grams Nuts (e.g., walnuts or almonds)
    chopped
  • 4 cups Mixed Greens
    washed
  • 2 tablespoons Olive Oil
    extra virgin
  • 1 tablespoon Balsamic Vinegar
  • to taste Salt
  • to taste Black Pepper
    freshly ground

// instructions

  1. In a large bowl, combine the mixed greens, mandarin segments, sliced beets, and crumbled soft cheese.
  2. Sprinkle the chopped nuts over the salad.
  3. In a small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and freshly ground black pepper to taste.
  4. Drizzle the dressing over the salad and toss gently to combine.
  5. Serve immediately and enjoy your refreshing Mandarin and Beet Salad with Soft Cheese and Nuts.